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Baked Cheese Dip


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Appetizer

Ingredients:

  • 1 c Cheddar cheese; grated
  • 1 c Monterey Jack cheese; shred
  • 1 c Parmesan cheese; grated
  • 1 c Mayonnaise
  • 1 sm Onion; chopped fine
  • 1 Clove garlic; minced
  • 1 cn Artichokes; chopped
  • 1 10" round sourdough bread
  • Hollowed out

Directions:

Mix all the ingredients together and hollow out a round loaf of French bread. Put the mixture into the bread, put lid back on and bake for 1-1/4 hours at 350~. Posted to EAT-L Digest 10 Sep 96
 
Date: Wed, 11 Sep 1996 11:43:42 -0500
 
From: "hassell@eecs.tulane.edu" <hassell@EECS.TULANE.EDU>