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Baked Buttered Broccoli

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Broccoli Vegetables


  • 2 pk Broccoli, frozen
  • 1/2 c Water
  • 1/2 ts Salt butter or margarine salt and pepper


Place broccoli, water and salt in a 1-1/2 quart casserole. Cover and bake in a 375 degree F. oven, with the meat loaf, for 50 minutes, or until tender. Drain. Serve with butter or margarine, salt and pepper. Makes 6 servings.
Source: Florence P. Hanford's Television Kitchen Meals, 1964.
Shared by: June Hoffman, 9/93 Converted by MMCONV vers. 1.50
From Gemini's MASSIVE MealMaster collection at