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Baked Beans #11


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Diabetic

Ingredients:

  • 2 cn (16 oz.) French style beans
  • 1 tb Dehydrated onion flakes
  • 1 c Tomato juice
  • 2 ts Worcestershire sauce
  • 1 ts Dry mustard
  • Artificial sweetener to equal 12 tsp. sugar

Directions:

Drain beans and empty into bowl. Add remaining ingredients. Mix lightly and turn into baking dish. Bake at 350 degrees for 45 minutes.
 
Posted to MM-Recipes Digest V4 #187 by Julie Bertholf <jewel1@ix.netcom.com> on Jul 19, 1997