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Baked Asparagus #4


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Ingredients:

  • 2 lb Asparagus
  • 6 Hard-boiled eggs; sliced
  • 1 Jar Chopped pimentos -; (5 oz)
  • 8 oz Extra-sharp grated cheddar cheese
  • Paprika
  • === SAUCE ===
  • 1 cn Cream of mushroom soup
  • 2 tb Fresh lemon juice
  • 1/4 ts Pepper
  • Cayenne pepper
  • Salt; to taste

Directions:

Trim asparagus ends and microwave on high for about six minutes, turning once. (Or steam or blanch until slightly tender.) Spray small (9- by 9-inch) dish with vegetable spray. Layer asparagus, eggs and pimentos in the dish. Combine the sauce ingredients and pour over layers. Top with cheese and sprinkle with paprika. Bake for 40 minutes at 350 degrees.
 
Recipe Source: Home & Garden TV -- All In Good Taste
 
Formatted for MasterCook by Nancy Berry - cwbj78a@prodigy.com
 
Converted by MM_Buster v2.0l.