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Baked Apples #2 #2

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  • 6 Baking apples
  • 1 c Sugar
  • 2 tb Flour
  • 1 ts Cinnamon
  • 1 ds Salt
  • Butter


Wash and core apples; do not peel. Place in shallow baking dish: add water to 1/2 depth. Bake for 30 minutes at 350 degrees. Remove from oven. Mix flour, sugar, cinnamon, salt with enough water to make a smooth paste. Fill core cavity with butter, pour sauce over apples and bake another 20 minutes.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive,