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Bake-Sale Lemon Bars


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Ingredients:

  • 1 1/2 c All-purpose flour
  • 2/3 c Confectioner's sugar
  • 3/4 c Butter or margarine; softened
  • 3 Eggs; lightly beaten
  • 1 1/2 c Sugar
  • 3 tb All-purpose flour
  • 1/4 c Lemon juice
  • Additional confectioner's sugar

Directions:

Combine flour, sugar and butter; pat into a greased 13x9x2 inch baking pan. Bake at 350 for 20 minutes. Meanwhile, in a bowl, whisk eggs, sugar, flour and lemon juice until frothy; pour over the hot crust. Bake at 350 for 20-25 minutes or until light golden brown. Cool on a wire rack. Dust with confectioner's sugar. Cut into squares. Posted to EAT-L Digest 21 Jul 96
 
Date: Mon, 22 Jul 1996 22:17:22 -0400
 
From: Taillon <taillon@ACCESS.MOUNTAIN.NET>