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Bailey's Irish Cream Bread


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Bread

Ingredients:

  • 1 1/4 c Very warm water
  • 1 pk Yeast
  • 1 c Oats
  • 3 c Bread flour
  • 1 ts Salt
  • 1/3 c Honey
  • 2 tb Bailey's Irish Cream; or to taste

Directions:

Recipe By: "Aine.McManus" <mcmanus@maths.anu.edu.au>, Gaelic List.
 
Put ingredients in pan in order listed, Select "white bread" setting on machine and press Start. The bread doesn't rise much, but the texture is great. From: David Phillip Oster (oster@well.sf.ca.us). Very low fat.
 
JAPLADY@NWU.EDU (REBECCA RADNOR)
 
REC.FOOD.RECIPES
 
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.