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Bacon and Potato Pie


Home | Recipes | B
Eggs Potatoes Quiche

Ingredients:

BON APPETIT TBTC 1990
  • 1 lb Bacon
  • 1 Onion, chpd
  • 8 Eggs, beaten
  • 1 lb Russet potatoes, peeled, grated
  • 2 3/4 c Sharp cheddar, grated
  • 1 ds Pepper

Directions:

Preheat oven 350 F. Grease 9x13" glass baking dish. Microwave bacon, remove. Add onion to bacon fat, microwave; remove. Combine eggs, potatoes, cheese, and pepper. Crumble bacon and mix into egg mixture. Add onions. Pour into prepared baking dish. Bake until center is set, 45 mins. Cut into squares.
 
Posted to MealMaster Recipes List, Digest #153
 
Date: Sun, 02 Jun 1996 11:58:03 -0700
 
From: Dan Schamber <dansch@haven.ios.com>