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Bacon and Pepper Sauce #2


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Pasta Sauces

Ingredients:

  • 1 tb Butter
  • 1/4 lb Lean bacon -- diced
  • 1 ts Coarsely ground pepper

Directions:

In a small skillet melt the butter and saute the bacon until it is crisp. Add the pepper.
 
Pour the sauce over the cooked pasta and sprinkle with grated Romano cheese.
 
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From apoe@unicom.net Fri Mar 01 09:34:14 1996 MasterCook export: Basic Pizza Sauce
 
Recipe By : The Gourmet Cookbook Volume II
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini