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Bacon Wrapped Smoky Links


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Ingredients:

  • 1 lb Bacon
  • 1 pk Cocktail smoky links
  • 1 lb Dark brown sugar

Directions:

1. Cut bacon slices into thirds.
 
2. Wrap a piece of bacon around a smoky link. Secure bacon around smoky like with a toothpick.
 
3. Put wrapped bacon slices with toothpicks into a casserole dish. Cover with brown sugar and refrigerate overnight.
 
4. Bake at 350 degrees F. for 45 to 60 minutes.
 
Source: Per Roberta Brisson, my girlfriend, JoAnn P.
 
Posted to recipelu-digest by QueenBerta@aol.com on Feb 3, 1998