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Backpacker Bars


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Ingredients:

  • 1 c Butter
  • 1 1/2 c Brown sugar
  • 1 c Quick cooking oats
  • 1 c Whole wheat flour
  • 1 c White flour
  • 1/2 c Wheat germ
  • 4 ts Grated orange peel
  • 4 Eggs; lightly beaten
  • 2 c Whole almonds
  • 1 c Chocolate chips
  • 1/2 c Chopped dates
  • 1/2 c Chopped dried apricots
  • 1/2 c Shredded coconut

Directions:

Preheat oven to 350. Cream butter with 1 cup brown sugar. Stir in oats, wheat flour, white flour, wheat germ, and orange peel. Press mixture into bottom of an ungreased 9 x13-inch baking pan. Combine eggs, almonds, chocolate chips, dates, apricots, coconut and remaining 1/2 cup. brown sugar. Mix gently, but thoroughly. Pour over butter mixture. Spread evenly. Bake 30-35 minutes and cool before cutting into bars.
 
Recipe By : DESSERT SHOW #DS3002
 
Posted to EAT-L Digest 27 Sep 96
 
Date: Fri, 27 Sep 1996 19:39:23 -0500
 
From: Jackie Bordelon <jbord@PREMIER.NET>