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Apricot-Glazed Chicken #2

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Chicken

Ingredients:

  • 1 Jar Apricot Preserves
  • 1/4 c Lemon Juice
  • 1 ts Salt
  • 1 Clove Garlic; crushed
  • 1/4 c Brown Sugar
  • 2 tb Dijon Mustard
  • 9 Pieces Fried Chicken

Directions:

Combine all ingredients except chicken in blender. Blend until smooth.
 
Place chicken in a single layer in 8"x12" baking pan. Cover chicken with sauce. Bake, uncovered in a preheated 350 degree oven for 1 hour. Posted to MC-Recipe Digest V1 #924 by "abprice@wf.net" <abprice@wf.net> on Nov 25, 1997