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Apple Butter Barbecued Chicken
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Chicken Diabetic
Ingredients:
- 4 Boneless skinless chicken breast halves; (1 pound)
- 1/3 c Apple butter
- 2 tb Salsa
- 2 tb Catsup
- 1 tb Vegetable oil
- 1/2 ts Salt; optional
- 1/4 ts Garlic powder
- 2 dr Worcestershire sauce
- 2 dr Liquid smoke flavoring; optional
Directions:
Place chicken in a greased 8 inch square baking dish. Combine remaining ingredients; pour over chicken. Bake, uncovered, at 375 F. for 25 minutes or until meat juices run clear.Yield: 4 servings. Diabetic Exchanges: (per breast half prepared without salt or liquid smoke flavoring.) 3 very lean meat, 1 1/2 fruit; also 206 calories, 226 mg. sodium, 63 mg. cholesterol, 6 gms. fat.
Submitted by Michelle Hatfield of Cincinnati, Ohio who made this to duplicate the very popular Apple Butter Barbecued Chicken served at a local restaurant.
Recipe by: Country Woman Magazine, September/October '97, p. 38
Posted to MC-Recipe Digest V1 #957 by Roberta Banghart <bobbi744@sojourn.com> on Dec 15, 1997