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Almond Cream Sauce
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Ingredients:
- 8 oz Cream cheese; softened
- 8 oz Confectioners sugar
- 4 oz Whipped topping
- 1 Teapoon almond flavored liquer OR almond extract
Directions:
Beat cream cheese and sugar together till smooth.Add whipped topping till smooth.
Add liquer or extract and chill.
Serving Ideas : Can be served over fruit cup
Recipe by: Entertaining for all Seasons Posted to TNT - Prodigy's Recipe Exchange Newsletter by Janet Baker <jbaker@accunet.net> on Aug 13, 1997