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All Purpose Barbecue Sauce

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  • 1/4 c Salad Oil
  • 2 tb Soy Sauce
  • 1/4 c Bourbon, Sherry, Or Wine
  • 1 ts Garlic Powder
  • Freshly Ground Pepper


Combine all ingredients and pour over meat. Marinate in refrigerator. Also use to baste meat as you cook it. Good on red meat, fish or chicken.
Posted to MM-Recipes Digest V4 #134 by on May 13, 1997