CalzinoCapo.com

Site Search:
 
      Home     Recipes     Store

All Canadian Coffee


Home | Recipes | A
Beverages

Ingredients:

  • 1/4 c Maple syrup; pure
  • 1/2 c Rye whiskey
  • 3 c Coffee; hot, black, double strength
TOPPING
  • 3/4 c Whipping cream
  • 4 ts Maple syrup; pure

Directions:

Topping: Whip cream with maple syrup just up until soft mounds; set aside. Divide maple syrup and whiskey among 4 warmed heat proof glass mugs or goblets. Pour in coffee to 1 inch of top; spoon topping over coffee. Decorate with tiny Canadian flags if desired. MAKES: 4 Servings
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini