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All-American Chocolate Chip Cookies

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  • 2/3 c Butter or margarine, softened
  • 1/3 c Shortening
  • 1 c Packed brown sugar
  • 1/2 c Granulated sugar
  • 1 Egg
  • 1 ts Vanilla
  • 2 c All-purpose flour
  • 1 ts Baking soda
  • 1 ts Salt
  • 1 pk Semisweet chocolate chips
  • 1 c Chopped walnuts


In large bowl, cream butter, shortening and sugars Beat in egg and vanilla. Combine flour, baking soda and salt; stir into butter mixture, mixing well. Stir in chocolate chips and nuts. Drop by teaspoonfuls, 2" apart, onto greased baking sheets. Bake in 350'F. oven 8-10 minutes, just until edges are golden (centers will still be soft). Remove to wire racks to cool.
Makes about 3 dozen cookies.
From Favorite All Time Recipes - Homemade Holiday Cookies, Publication International, Ltd., ISBN 0-7853-0147-X.