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Alaska Sourdough Pancakes


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Bread Sourdough

Ingredients:

  • 1 c Sponge
  • 2 c Flour
  • 2 c Milk
  • 2 Eggs
  • 1 ts Soda
  • 3 tb Sugar
  • 1 ts Salt
  • 2 ts Baking powder

Directions:

Put starter in large bowl. Add 2 cups flour and 2 cups milk. Mix well and cover. Leave in warm place overnight. Next morning take out 1 cup starter. Leave room temperature 12 hours. To remaining sponge add 2 eggs, 1 tsp soda, 2 tb surgar, 1 ts salt, 2 tsp baking powder. Mix well. Cook on hot griddle. For smaller mixture take out 2 cups starter and use 1/2 the ingredients.
 
From good friend Marlene, New Years Eve, 1972 M.Diehl1 on Genie
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini