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Aduki Beans


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Ingredients:

  • 1 c Aduki beans
  • 4 c Water
  • 1 Strip kombu seaweed
  • 1/4 - 1/2 tsp. sea salt

Directions:

Sweet Variation: Add 2 cups butternut squash peeled and diced, the last 1/2 hour of cooking.
 
Recipe By :
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini