CalzinoCapo.com

Ingredients:

• 1 sm Octopus (about 3 1/4 pounds)
• 1/2 c Olive oil
• 1 pn Rosemary
• 1 Bay leaf
• 1 pn Oregano
• 1 ts Cumin seeds
• Chopped parsley
• 1 Green chili pepper chopped
• 1/2 lb Tomatoes; peeled and cut in strips
• 3 Cloves garlic; (inner buds removed), chopped
• Salt and pepper
• 1 lb Spaghetti