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Adriatic Spaghetti


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Pasta

Ingredients:

  • 1 sm Octopus (about 3 1/4 pounds)
  • 1/2 c Olive oil
  • 1 pn Rosemary
  • 1 Bay leaf
  • 1 pn Oregano
  • 1 ts Cumin seeds
  • Chopped parsley
  • 1 Green chili pepper chopped
  • 1/2 lb Tomatoes; peeled and cut in strips
  • 3 Cloves garlic; (inner buds removed), chopped
  • Salt and pepper
  • 1 lb Spaghetti

Directions:

From: Wendy Lockman <wlockman@ra1.randomc.com>
 
Date: Tue, 16 Apr 1996 14:43:57 -0400