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Adovado Carne (Marinated Strip Steak)


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Ingredients:

MARINADE
  • 1 1/2 c Chili powder; (Santa Cruz is prefered)
  • 4 tb Crushed garlic
  • 6 oz Fresh lime juice
  • 4 tb Brown sugar
  • 2 tb Balsamic vinegar
NEW YORK STRIP
  • 6 Well trimmed New York Strips cut to; (14-ounce) 2-inch thick
  • Salt and freshly ground pepper

Directions:

Combine all ingredients to form a paste.
 
NEW YORK STRIP:
 
Salt and pepper the meat. Rub liberally with adovado marinade.
 
Grill to desired temperature.
 
Converted by MC_Buster.
 
Per serving: 752 Calories (kcal); 30g Total Fat; (28% calories from fat); 23g Protein; 151g Carbohydrate; 0mg Cholesterol; 1834mg Sodium Food Exchanges: 6 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1 Fruit; 6 Fat; 2 1/2 Other Carbohydrates
 
Recipe by: COOKING LIVE PRIMETIME SHOW #CP0052
 
Converted by MM_Buster v2.0n.