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Ackee - Codfish


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Ingredients:

  • 1 Tin
  • 1/2 lb Salted cod fish
  • 1 Onion -- chopped
  • Black pepper to taste
  • Ackee

Directions:

Bring fish to boil to remove some of the salt. Test for saltiness. Cook fish with ackee and black pepper.
 
Recipe By :
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini