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Acapulco Salad #2


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Salads

Ingredients:

  • 2 1/4 oz Black Olives; Sliced
  • 8 1/2 oz Garbanzo Beans; Drained
  • 8 3/4 oz Whole Kernal Corn; Drained
  • 1/2 Head Iceberg Lettuce
  • 1 bn Radishes; Thinly Sliced
  • 1 Bottle Green Goddess Salad Dressing
  • Garlic Salt And Pepper
  • Shr

Directions:

Combine olives, beans and corn. Shred lettuce and combine with radishes and rest of salad. Toss with dressing.
 
Recipe by: Del Monte
 
Posted to brand-name-recipes by Meg Antczak <meginny@frontiernet.net> on Mar 17, 1998