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7 Layer Dip


Home | Recipes | 7
Appetizer

Ingredients:

  • 1 cn Fritos jalapena bean dip
COMBINE
  • 3 Avocados; mashed
  • 1 ts Lemon juice
  • Garlic salt to taste
  • 8 oz Sour cream; mixed with
  • 1/2 pk Lawrys taco mix
  • 5 Green onions; chopped
  • 2 md Tomatoes; chopped
  • 1 cn (small) sliced ripe olives
  • 2 c Shredded cheddar cheese

Directions:

I suggest shredding cheese first and putting in refrigerator until needed- easier to work with. Refrigerate, covered with Saran wrap, for 24 hrs. for flavors to blend.
 
Recipe by: Liz Custer
 
Posted to MC-Recipe Digest V1 #999 by " Liz Custer" <custer@dconn.com> on Jan 9, 1998