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30-Minute Chili

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Beef Main dish Texmex

Ingredients:

  • 1 lb Ground chuck or lean ground
  • Beef
  • 1 Onion, large -- chopped
  • 1 cn Kidney beans (12 oz)
  • 1 cn Tomato soup -- undiluted
  • 1 ts Salt
  • 1 tb Chili powder (or to taste)

Directions:

Brown the meat in a little butter and cook until the meat is brown - about 10 minutes. Add all other ingredients and let simmer for 30 minutes. Your choice of hot sauce may be added to taste.
 
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File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip