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24-Hour Slaw

Home | Recipes | 2
Salads

Ingredients:

  • 1 Head cabbage; shredded
  • 1 md Onion; chopped
  • 1/3 c Vinegar
  • 1/3 c Sugar
  • 1/3 c Oil
  • 1 tb Celery seed

Directions:

Combine cabbage and onion. Mix remaining ingredients and pour over cabbage. Chill for 24 hours.
 
From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.