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20-Minute Potato Salad

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Salads

Ingredients:

  • 2 lb Quarted medium red potatoes
  • 1/4 c Sliced green onions
  • 1 sm Red or green bell pepper --
  • Sliced
  • 1/2 c Miracle whip. -- salad
  • Dressing
  • 1 tb Coarse ground mustard

Directions:

Recipe by: Kraft ad, 92/04 Preparation Time: 2:00 Add potatoes to boiling water; cook 12 minutes or until tender. Drain.
 
Toss with remaining ingredients; refrigerate. Makes 6 servings.
 
>From: carl.berger@bbs.synapse.net (Carl Berger) Newsgroups: rec.food.cooking
 
NOTES : Sent to MC Mailing List by Reggie Dwork reggie@netcom.com
 
Posted to EAT-L Digest - 28 Jun 96
 
Date: Sat, 29 Jun 1996 17:51:19 -0400
 
From: Kappie King <Lestat6663@AOL.COM>