CalzinoCapo.com

 Site Search:
 
      Home     Recipes     Store

12-Hour Crocked Chili

Home | Recipes | 1
Meat

Ingredients:

  • 1 lb Fat-trimmed lean beef stew meat in 1/2-inch cubes
  • 1 cn (6-oz) tomato paste
  • 2 Onions; finely chopped
  • 2 Bell peppers; seeded and diced
  • 1 -(up to)
  • 2 Cloves garlic; minced
  • 3 -(up to)
  • 4 ts Chili powder (or combine 1 minced small hot pepper; 2 teaspoons cumin seed or 1 teaspoon ground cumin; and 1 teaspoon dried oregano)
  • 1 ts Plain cocoa powder; optional

Directions:

Date: Wed, 28 Feb 1996 23:21:25 -0500
 
From: "Lloyd A. Carver" <lloyd2@mindspring.com>
 
Stir meat and tomato paste together in crockery cooker. Stir in other ingredients (add no water or other liquid). Turn cooker to low heat; cover and cook for 12 hours. Skim, and discard any fat from the surface. Makes 4 servings, 240 calories each.
 
MM-RECIPES@IDISCOVER.NET
 
MEAL-MASTER RECIPES LIST SERVER
 
MM-RECIPES DIGEST V3 #61
 
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.