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101 Garlic Chicken

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Garlic Main dish Poultry

Ingredients:

  • 10 Whole chicken breasts
  • Split, boned and skinned
  • Salt and pepper
  • 2 c Champange
  • 101 Unpeeled cloves fresh garlic

Directions:

Place chicken in ungreased baking pan, 12 x 16 or 18 inches. Sprinkle with salt and pepper and pour champagne over. Place garlic cloves around and between chicken pieces. Cover pan with foil. Bake at 350 degrees for 1 1/2 hours. Remove chicken to large seving platter and place garlic around chicken. Tell guests to such the garlic out of its skin, that it is deliciously sweet.
 
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/garlic.zip