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"M&m's" Chocolate Macadamia Chewies

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  • 3/4 c Butter
  • 2/3 c Firmly packed light brown sugar
  • 1 lg Egg
  • 1 ts Vanilla extract
  • 1 3/4 c All-purpose flour
  • 3/4 ts Baking soda
  • 1/4 ts Salt
  • 1/2 c Shredded coconut
  • 3/4 c Coarsely chopped macadamia nuts
  • 12 oz "M&M's" Chocolate Mini Baking Bits


Preheat oven to 350ΓΈ F. In a large bowl with electric mixer, cream butter with sugar until light and fluffy. Add egg, milk and vanilla, blending well. Combine flour, baking soda and salt; blend well into creamed mixture. Blend in coconut and macadamia nuts. By hand, stir in "M&M's" r Chocolate Mini Baking Bits. Drop by heaping teaspoonfuls onto ungreased cookie sheets; flatten slightly with back of spoon. Bake 8 to 10 minutes, or just until set. Do not over bake. Cool 1 minute before removing to wire rack; cool completely. Store in tightly covered container. MAKES ABOUT 4 DOZEN COOKIES.
Recipe by: M & M WEBSITE
Posted to recipelu-digest by on Feb 4, 1998