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Recipes in the Sauce/gravy Category:

Adobo (Smoked Chile Marinade)
Ail Ou Echalotes Confits (Garlic or Shallots in Duck Fat)
Ajilimojili (Garlic and Pepper Sauce)
Broiled Fresh Tuna with Salsa
Chili Fish Sauce
Chuletas En Salsa Vino (Pork Chops in Wine Sauce)
Clams in Black Bean Sauce
Corn and Zucchini Quesadilla with Tomato Salsa, Avocodo Rel
Cream of Jalapeno Soup with Roasted Pepper Sauce
Dry Marinade
Ecetes Tormamartas (Horseradish Relish)
Fiery Hot Salsa
Fish with Garlic Salsa
Gang Keo Wan (Green Curry Paste)
Great Thai Beef or Chicken Satay
Guacamole (Avocado Sauce)
Guacamole Del Norte (Avocado Sauce, Northern Style)
Guasacaca (Barbecue Sauce From Venezuela)
Kreung Gaeng Masaman (Muslim Curry Paste)
Molho Malageuta (Malagueta Sauce)
Nam Chim Satay (Satay Peanut Sauce)
Nam Prik Ong (Northern Tomato and Meat Sauce)
Nanjim Gratiem (Garlic Sauce)
Nopalitos Con Chili (Burbank Cactus Shoots with Chili Sauce)
Orange Chicken Sauce
Pebre (Chilean Hot Salsa)
Pepper Wine
Pepperrotsmor (Horse Radish Butter)
Pickled Ginger Dipping Sauce
Salsa De Aji (Hot Salsa)
Salsa De Jitomate (Tomato Sauce)
Sauce for Chicken Wings
Seafood Sauce for Pasta (Salsa Fra Diavolo)
Steaks with Whiskey Cream Sauce
Ten Spice Honey Dip
Tomatsmor (Tomato Butter)
Tzatziki Sauce for Gyros
Very Light Sauce
Basic White Sauce #3