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Recipes in the Country Category:

Bacon-Rosemary Roasted Capon
Chicken in Lettuce Packets
Corn and Black Bean Tamales
Shore Dinner W/ Root Vegetables
A Mediterranean Stuffed Pork Fillet
A Santa Fe Pork Mol‚
A Very Berry Greek Pudding
A Very Fishy Irish Stew
A Zingy Colourful Coleslaw
Almond-Scented Pear And Cinnamon Tart
Baby Potatoes with Lemon And Chives
Baby Potatoes with Mint And Spring Onions
Baked Lamb Chops with a Barbecue Sauce
Barbary Duck Breasts
Blackberry Sponge Flan
Braised Oxtail with Cinnamon
Burnt Apricot Sauce
Buttermilk Soda Scones with Bacon And Cheese
Butternut Squash, Honey And Ginger Soup
Caramelised And Glazed Apple Tarts
Caramelised Onion
Carrot Cake #24
Chantilly Cream #2
Chargrilled Vegetables
Chicken Cooked the Aegean Way with a Walnut Sauce
Chile Chilli Con Carne
Citrus Marinaded Chicken
Creamy Seafood Risotto with Mushroom And Fennel Fronds
Creole of Vegetables
Damper #3
Devilled Kidneys on Parsnip Puree
Down Under Meringue with Kiwi Fruit And Strawberry
Fillet of Cod with a Chervil And Lemon Crust And Lemon Butt
Flamenco Soup
Ginger And Thyme Roasted Spring Chickens with a Saffron And
Greek Tart with a Lemony Syrup Sauce
Grilled Calves Liver with Madeira Sauce
Hazelnut Shortbread Fingers
Jamaican Bread Pudding
Kiwi, Lime And Coconut Chicken
Mashed Potatoes And Swede with Ground Mace
Mediterranean Vegetables
New Mexican Rice
Pan-Fried Mullet with a Grape Sauce
Parsley Fish Cakes
Peach And Paw Paw Pudding
Pickled Squab Pigeon with Walnut Oil
Plum And Almond Tart
Pot Roast Pheasant Wrapped in Pancetta
Pot Roasted Chicken with Sage And Glazed Root Vegetables
Potato, Stilton, Apple And Celery Salad
Pur‚ed Squash
Ranchero Potatoes
Roast Leg of Lamb with Fresh Cherry And Spearmint Compote
Roast Leg of Lamb with Fresh Herb Stuffing
Roast Loin of Pork with Hazelnut And Apple Stuffing
Roast Red Mullet with Tomato And Olive Dressing
Roast Salmon Fillet with Sorrel Sauce
Roasted Balsamic Beetroot
Roasted Lemon And Herb Sauce
Rocket And Melon Salad with Yoghurt And Sesame Dressing
Salad of Chicken Livers with a Beetroot Dressing
Simple Green Salad with a Warm Dressing of Walnut And Bacon
Snappy Bean Salad
Soda Bread Pizza
Steamed Mussels And Scallions in a Cream And Rosemary Sauce
Stir-Fry of Scallops, Prawns, Green Lip Mussels And Oyster
Summer Puddings
Thyme Roasted Sirloin of Beef
Vegetable Spring Rolls #3
Walnut And Orange Pudding with Toffee Sauce
Whitby Fish Pie
Whole Baked Fish